Coffee Roasting Consultancy

Welcome to Closer Coffee specialised consultancy services dedicated to enhancing the quality of your coffee production. We offer a comprehensive range of services focused on sensory analysis, quality control, roasting optimization, and product range development.

Why Choose Our Consultancy?

Expertise: Closer Coffee brings years of experience in coffee sensory analysis and roasting optimization.

Customization: Tailored solutions to meet your unique requirements.

Result-Oriented: We focus on tangible improvements in quality and production efficiency.

How You Benefit:

1. Sensory Analysis

  • Evaluation of your current roasted coffee profiles.

  • Identification of flavor profiles, strengths, and areas for improvement.

  • Different types of cupping and for what they are used for? 

2. Quality Control

  • Implementing quality control features, like production cupping. 

  • Cupping sessions to refine and standardise taste profiles.

3. Roasting Control

  • Analysis of roasting curves and parameters.

  • Tuning the roasting machine, like, time, and energy input.

4. Roast Profile Development

  • Customised roast profile creation.

  • What to look after, when adapting the roast profile? 

5. Product Range Profiling

  • Development of a diverse and cohesive product range.

  • Aligning roast profiles with product objectives.

6. Sourcing Green Beans

  • Evaluation of green coffee stock.

  • Recommendations for sourcing premium green beans.

Price: Starting from 1,200€ per day